What is collagen and what does it do in our skin and what happens when we age? Collagen is actually the most prevalent structural protein in your body and is found everywhere in your body. Contrary to what you think, collagen is not only found in the skin. Collagen is produced naturally in your body. From the moment you are born, your body produces collagen very intensively, so that the body can develop. The body will constantly produce fresh collagen when you’re young, so during this period you have really healthy skin, very firm skin, it looks moisturized and is really strong, but as you get older the amount of collagen decreases. Our body will produce the most collagen until our thirties. And then collagen production in the body almost stops. This is not even a sad point. After the age of 30, your body starts to lose collagen. Statistically, we lose one to one and a half percent of collagen each year for the rest of our lives.
Kolagen to drink on skin
In menopausal women, there is also a very rapid loss of collagen of about 30% in a few years. And after menopause, a woman’s body loses up to 3% of collagen per year. That’s why these huge changes in the skin as well. To maintain, collagen levels in the body you need to start collagen supplementation, there is no method to force the body to produce fresh collagen and elastin.
What happens to your skin as you age? Do you see a connection between collagen loss and the wrinkles people see? One of the first things that can be observed on the skin is the loss of moisturizers. This is the beginning of the process and the beginning of the formation of the first wrinkles. So what can we do to help our skin? What can we do to increase the amount of collagen?
The most important thing is to understand that the body cannot absorb collagen. This is one of the issues to realize at the very beginning of collagen supplementation. And this is because collagen is a very, very large molecule. The body will never be able to absorb it in certain forms because it will not enter the cells. So what we can do as a scientific world is to make a breakdown into smaller biochemical structures, or peptides. What are peptides? Peptides are proteins, made up of a small number of amino acids, are the basic building blocks of a living organism, are involved in all physiological processes in which they are regulators and transmitters. As we age, the amount of peptides in the skin decreases, which is evident in the body’s accelerated aging process.
After collagen is broken down into peptides, even if we break down the collagen structure we retain its properties. Dr. OHHIRA’s collagen-drinking process breaks down collagen into peptides, the smallest molecular weight molecules on the market. And this facilitates absorption into the cells and increases the effectiveness of Dr. OHHIRA’s collagen for drinking. Note that cosmetics with peptides are gaining in popularity every year. Cosmetics manufacturers are eager to use this ingredient, commonly referred to as “non-invasive Botox.” Once these peptides are absorbed into the bloodstream, they are able to enter your dermis.
Kolagen for hair
Collagen also provides essential peptides (combined amino acid molecules) that nourish the hair roots, influencing their recovery. Do you have thin and dry hair? These could be symptoms of collagen deficiency. It is worth noting when hair excessively begins to fall out, then supplementation with collagen for drinking has a positive effect on hair regeneration.
Collagen is right in the follicle and takes care of the proper level of hydration in the hair follicle. When hydration drops below a critical level, hair production processes slow down and sometimes even stop. Collagen supplementation makes hair bouncy and flexible, tangle-free, less prone to split ends and breakage and less electrified.
Collagen for joints
Collagen is very often used for joint problems and inflammation, helps collagen structures. As we age, the most important thing for joints is collagen, which is the main building block of tendons and cartilage. People with joint pain often supplement with drinking collagen, which makes cartilage stronger and, in addition, drinking collagen can also reduce pain. Collagen treatment for joints usually lasts from 3 to 6 months. Collagen supplementation makes more amino acids in the body to build joints.
One of the most important functions of collagen is to maintain joint flexibility. As joints age and wear out, they require care to keep them in good shape. In some people, joints wear out faster and they are:
- obese or overweight people
- athletes and physically active people
Most collagen preparations for joints have auxiliary ingredients in addition to pure collagen. Dr. OHHIRA’s liquid collagen for joints creates a unique formula to make supplementation successful and bring better results, so additionally in the collagen for drinking there are also:
- COENZYM Q10 – supports the work of the cardiovascular, immune and nervous systems. It smooths and firms the complexion, strengthens hair and nails. It regenerates the skin and slows down the aging process. It improves cellular oxygenation.
- VITAMIN C It is essential for the proper construction of the collagen molecule. It seals the blood vessels. It boosts the body’s immunity. Protects cells from oxidative stress.
- BEE MILK A nutritious bomb of macro and micronutrients. Stimulates cellular metabolism and regeneration of damaged tissues. Moisturizes the skin. Promotes the synthesis of collagen and elastin fibers
Drinking collagen for wrinkles and cellulite
Drinking collagen has been made famous by celebrities but can it really replace wrinkle cream? Many creams for wrinkles, contain information about collagen but it is known for sure that better results come from the use of collagen drinks, which stimulate the production of elastin and peptides inside our body. Dr. OHHIRA drinking collagen will positively affect the condition of the skin, improve its hydration and elasticity. Collagen helps eliminate wrinkles, furrows on the forehead and cellulite. Unfortunately, over the years the body loses the ability to produce it naturally, which is why it’s a good idea to use collagen to drink.
When the skin loses its natural supply of collagen, it loses elasticity and becomes more prone to cellulite changes. They are associated with impaired excretion of toxins from the lymphatic system, causing them to be deposited in pockets of fat. In addition, motherhood and a woman’s sex hormones add their share to the formation of cellulite. Cellulite is most common during pregnancy and later during menopause. Dr. OHHIRA’s drinking collagen and its regular use can significantly improve the appearance of the skin. Collagen strengthens the skin and by using collagen you can get rid of the symptoms of cellulite, but also prevent its formation.
Collagen is available in food products of animal origin, such as cartilage, skin, bone marrow. They are a source of saturated fatty acids and therefore those little recommended by nutritionists. Therefore, it is difficult to provide collagen with the diet and supplementation is recommended.
Often collagen is available as a powder or in the form of ingestible capsules. However, studies show that regular supplementation with drinking collagen best improves the metabolism of this protein in the body and is beneficial for increasing skin elasticity and reducing wrinkles. To feel the effects the treatment must last about 90 days.
Drinking collagen user reviews
Drinking collagen can certainly be used by anyone over the age of 30. Any skin type, regardless of age or condition, will benefit and gain firmness. Drinking collagen is available in many flavors that enhance the natural taste of collagen, so you don’t have to force yourself to eat it. Dr. OHHIRA’s liquid collagen supplementation seems to be justified especially because it also has vitamins in its composition to facilitate its absorption.
Therefore, not surprisingly, users in their reviews write:
“sensationally effective , after a week my joints started to function almost like new!!!one treatment is enough for 3 months. Price worth the quality”
“Revelantly effective and surprisingly tasty collagen to drink. Effects in the knee joints noticeable after only a week, very good composition and convenient dosage , no need to take daily!!!!”
Dr. OHHIRA’s Drinking Collagen is a symbiotic extract of berries, fruits, vegetables, mushrooms, seaweed. The supplement includes:
- Antioxidants; CoQ10, vitamin C, royal jelly, blueberries
- marine collagen types I, II, III – 7250 mg
- TRIPEPTIDES of collagen (Gly-Pro-Hyp) – 500 mg.
- marine elastin
- fermented OM-X extract <5 letni>
- 93% hyaluronic acid
- additionally contains probiotic
Molecular weight of active substances in Dr OHHIRA’s drinking collagen
- collagen molecular weight: 1,000 Da
- Molecular weight of collagen tripeptides: 500 Da
- molecular weight of elastin: 1,100 Da
- molecular weight of hyaluronic acid: 150,000 Da
Dr. OHHIRA’s collagen drink supplements the collagen needed to strengthen the skin, as well as elastin, which provides elasticity to the skin. In addition, it has high absorbability due to its low molecular weight. Drinking collagen is an excellent product to help rejuvenate the skin with clearly visible results.
Dr. OHHIRA Collagen Drink Ingredients: Purified water, hydrolyzed marine (fish) collagen, juice of semihighbush blueberry (Vaccinium angustifolium), acidity regulator citric acid, collagen tripeptides, L-ascorbic acid (vitamin C), simple caramel color, royal jelly, flavorings (blueberry), sweetener sucralose, coenzyme Q10, 5-year fermented plant extract OM-X® (oligosaccharides, fruit extract from house plum (Prunus domestica) 1:1, leaf extract of vegetable spinach (Spinacia oleracea) 1:1, fruit extract of Chinese thorn (Lycium chinense) 1:1, shiitake mushroom (Lentinula edodes) powder, leaf and stem powder of dark turnip variety(Brassica rapa var. Perviridis), fruit extract of common ficus (Ficus carica) 1:1, fruit extract of rosehip and wild blueberry (Vaccinium ashei, Vaccinium australe) 1:1, fruit extract of Chinese strawberry (Myrica rubra) 1:1, fruit extract of yuzu tree (Citrus junos) 1:1, powder of Brazilian mushroom (Agaricus blazei), powder of leafy quagga (Grifola frondosa), powder of stems and leaves of seaweeds (Hizikia fusiforme, Undaria pinnatifida, Laminaria japonica), live cultures of lactic acid bacteria: B.breve ss. breve, B.infantis ss. infantis, B.longum, B.lactis, L.acidophilus, L.brevis, L.bulgaricus, L.casei ss. Casei, L.fermentum, L.helveticus, L.plantarum, S.thermophilus), marine (fish) elastin, thickening agent konjac gum, hyaluronic acid.
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