Dr.OHHIRA® LIQUID JAPANESE DRINKING COLAGEN

You can’t stop time, but you can provide your body with ingredients that will slow down the aging process.

These are the key ingredients in Dr. Ohhira® Collagen Drink, which can help you:
– Achieve smooth, firm, and tight skin, turning it from a dream into reality.
– Exercise without joint pain.
– Eliminate the term “dry skin” from your vocabulary as a “rarely used term.”
– Enjoy a lush hairstyle not just for special occasions, but every morning when you look in the mirror.

HOW DOES DR. OHHIRA® COLLAGEN DRINK, KNOWN AS THE “PROTEIN OF YOUTH,” WORK?

Its microscopic particles travel to cells, which use them as building blocks to produce their own collagen. The small molecular size ensures excellent absorption.

IMPORTANT INFORMATION

– Dr. OHHIRA® Collagen Drink is a dietary supplement approved by the Chief Sanitary Inspectorate Department of Food Safety and Nutrition.
– Its effectiveness has been confirmed by clinical studies.
– In rare cases, there may be a change in color of the contents or sediment at the bottom of the vial. This does not affect the quality of the product. If sediment forms, shake the vial well before consumption.
– Consume immediately after opening the vial.
– Store in a place out of reach of children.
– Store at room temperature, avoid moisture and direct sunlight.
– Dietary supplement is not a substitute for a balanced diet.
– Do not exceed the recommended doses.

Ingredients: water, hydrolyzed marine collagen (from Red Lucjan fish, living in its natural habitat), blueberry juice (Vaccinium angustifolium), acidity regulator citric acid, collagen tripeptides (from Red Lucjan fish, living in its natural habitat), L-ascorbic acid (vitamin C), caramel color, flavoring agents (blueberry), sweetener sucralose, coenzyme Q10, 5-year fermented OM-X® plant extract (oligosaccharides, fruit extract from European plum (Prunus domestica) 1:1, spinach leaf extract (Spinacia oleracea) 1:1, Chinese wolfberry fruit extract (Lycium chinense) 1:1, shiitake mushroom powder (Lentinula edodes), powder from the leaves and stems of dark variety of turnip (Brassica rapa varietas perviridis), common fig fruit extract (Ficus carica) 1:1, extract from the fruits of pink and wild blueberries (Vaccinium australe) 1:1, Chinese strawberry fruit extract (Myrica rubra) 1:1, yuzu fruit extract (Citrus junos) 1:1, Brazilian mushroom powder (Agaricus blazei), maitake mushroom powder (Grifola frondosa), powder from the stems and leaves of Hizikia fusiforme seaweed, powder from the stems and leaves of Undaria pinnatifida and Laminaria japonica seaweed, live lactic acid bacteria cultures: Bifidobacterium breve M-16V, Bifidobacterium infantis M-63, Bifidobacterium longum BB536, Bifidobacterium lactis Bl-04®, Lactobacillus acidophilus La-14®, Lactobacillus brevis NBRC 3345, Lactobacillus bulgaricus NBRC 13953, Lactobacillus casei TO-A, Lactobacillus fermentum NBRC 3071, Lactobacillus helveticus NBRC 3809, Lactobacillus plantarum TO-A, Streptococcus thermophilus NBRC 13957, marine elastin (from free-swimming cod), thickening agent konjac gum (containing ceramides), hyaluronic acid.

20 ML CONTAINS:

AntiAGE TRIO® Complex:

– 7750 mg – hydrolyzed marine collagen in the form of peptides and tripeptides with very low molecular weight.
– 5 mg – marine elastin with very low molecular weight.
– 5 mg – hyaluronic acid with low molecular weight and 93% purity.


ANTIOXIDANT COMPLEX:

– 1000 mg – blueberry juice (Vaccinium angustifolium)
– 250 mg – vitamin C (L-ascorbic acid), (312.5% RDI*)
– 12.5 mg – coenzyme Q10 (ubiquinone)


COLLAGEN TYPES: I, II, III.

*RDI– Recommended Daily Intake.

Active ingredient molecular weights:

≤500 Da collagen tripeptides
≤1,000 Da collagen
≤1,100 Da elastin
≤150 kDa hyaluronic acid

One package contains 10 ampoules of 20 ml each.

The treatment lasts 21 days.
1 ampoule daily for the first 5 consecutive days.
From the 6th day, 1 ampoule every third day.
The treatment should be repeated after 3 months.

If necessary, it can be taken with water.
After opening, consume the contents of the ampoule immediately.

CLINICAL STUDIES CONDUCTED IN JAPAN

– Improvement in the Moisture Content of the Stratum Corneum Following 4 Weeks of Collagen Hydrolysate Ingestion. Nippon Shokuhin Kagaku Kogaku Kaishi, 56, 137-145 (2009).
– Synergistic effect of collagen peptide and elastin peptide derived from salmon on promoting hyaluronic acid production and cell growth of normal human dermal fibroblast cells (SF-TY). Nippon Suisan Gakkaishi, 75, 86-88 (2009).
– Final Test Report. Validation of skin-care effect on taking collagen drink. Face Survey Corporation, Osaka, Japan. Study No. 3120504. Date: 21-09-2012.